Our produce is delivered to retail distribution centers within 6 hours of harvest, vs. 10-12 days for 90% of the produce farmed in the U.S.

Our USDA organic produce is more nutritious with higher vitamin and mineral content, as it becomes available on store shelves within 24 hours of harvest. A better tasting and healthier alternative for your family.

Our fully automated, IOT-enabled, CEA 2.0 model enables us to grow, harvest, and package produce with zero human touch for a superior, safer USDA organic product, without any harmful pesticides and herbicides.

Our high decarbonization impact and resource efficiency model enables an 80% reduction in carbon footprint and a 95% reduction in water and land usage, for 40X more yields than that of open field agriculture, with no runoff.